High tea menu 1.5 hours seating

 2:00pm on weekdays (min. of 6 guests)

 3:30pm on weekends

 One tea stand shared between two guests

 Base Package

 $60pp Weekdays 

 $70pp Weekends & Public Holidays 

 Each guest receives:​

  • Four Savoury Items (chicken, egg, pork, smoked salmon)

  • Four Dessert Items (panacotta, mini cakes, scones)
  • Bottomless pot of tea to share
  • A glass of French Sparkling champagne loaded with fresh cotton candy – alcoholic or non alcoholic options available. 

 Gold Sparkling Package

 $99 pp Weekdays 

 $109pp Weekends & Public Holidays

 Each guest receives:

  • Four Savoury Items (chicken, egg, pork​, smoked salmon)
  • Five Dessert Items (panacotta, mini cakes, scones, assorted macarons)

  • Bottomless pot of Tea to Share
  • A glass of 24 carat gold French Sparkling loaded with sparkling gold fresh cotton candy-       alcoholic and non alcoholic options available.
  • 24 carat Hot beverage (Gold coffee/ Gold hot chocolate/ Gold mocha/ Gold chai latte). 

 Few things to remember-

  • Any other drinks not included above, will need to be paid on the day.
  • Hightea should be booked and paid for minimum a week in advance. 

  • Our high tea can’t be made dairy free/ egg free. Please advise us of your dietary requirements minimum one week in advance. 

  • Gluten Free hightea is additional $5 per person.

How to Book - Please email us at [email protected]

For any Hightea events enquiries, please email us at [email protected].com.au